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80th
Anniversary Of
Russian Flavor Manufacturing

Drink components

The Factory develops the following drink components:

  • Concentrates for kvass (kvass wort concentrate), juice-based and tea-based drinks,
  • Acid components for Cola-type drinks,
  • Sugar-based colorant E 150a (see sugar colorant).

Concentrates for Kvass, Juice-Based and Tea-Based Drinks

The concentrates for kvass, juice-based and tea-based drinks are intended for making of kvass, juice-based and tea-based drinks and are made in accordance with TU 9185-015-00333204-2005, amendment 1, “Concentrates for Food Products Based on Natural Raw Materials.” The Factory produces the following concentrates:

  • Kvass 035
  • Apple 003
  • Apple 010
  • Green tea 205
  • Fruit 204
  • Citrus 207
  • Black Tea 206

The following concentrate mixes are available:

  • Kvass wort concentrate (kvass concentrate 035),
  • Clear concentrated apple juice (Apple 003, Apple 010 concentrates),
  • Clear concentrated fruit and berry juice (Fruit 204 concentrate),
  • Concentrated citrus juice (Citrus 207 concentrate).

Packaging and recommended concentrate dosage for drinks is presented in Table 1. Lists of components and recipes from these concentrates are provided upon request.

Table 1

Name of the Concentrate Net weight in kg Recommended dosage, kg/100 dl
1 Kvass 035 12 6,0
2 Green tea 205 12  6,5 
3 Fruit 204 12   6,0 - 32,0
4 Citrus 207 12  6,0 - 16,0 
5 Black Tea 206 12 6,0 
6 Apple 003 12 6,0
7 Apple 010 12 6,0 – 32,0

Cola-type soft drinks may contain orthophosphoric acid (acidulent), caramel colorant Е150 d (natural colorant), caffeine (toning agent).

Acid components

Acid components for Cola-type drinks are intended for giving a sour note to drinks. The components containing colorant give color to drinks, and drinks containing caffeine provide a toning action. Acid components are developed in accordance with TU 9185-017-00333204-2001, Acid Components for Cola-type soft drinks of the following assortment:

  • Acid component 201 (a mix of orthophosphoric acid with caffeine),
  • Acid component 202 (a mix of orthophosphoric acid with colorant Е150 d),
  • Acid component 203 (a mix of orthophosphoric acid with colorant Е150 d and caffeine).

Packing and recommended dosages are presented in Table 2. Composition and recipes of Cola-type drinks with use of acid components (on the basis of Cola 575 and Cola 408 flavorings) are available upon request.

Table 2

Name of the Colorant Packing, kg Recommended dosage, kg/100 dl
1 Acid component 201 (with caffeine) * 12 1,0
2 Acid component 202 (with colorant) ** 12 1,5
3 Acid component 203 (with caffeine and colorant) ** 12 2,0

* used with Cola 575 or Cola 408 flavorings
** used with Cola 575 flavoring


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