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80th
Anniversary Of
Russian Flavor Manufacturing

Application of flavorings by Chemical & Food Aromatic Plant in spread and margarine production

30.05.2012

Specialists of Chemical & Food Aromatic Plant took part in the 7th International Conference “Oil-and-Fat Complex of Russia: New Development Aspects” under the auspices of the International Industrial Academy.

Head of the Flavorings Application Laboratory E.N. MOISEYEVA, PhD (Engineering) delivered a report. Report topic: Application of flavorings by Chemical & Food Aromatic Plant in spread and margarine production.


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