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80th
Anniversary Of
Russian Flavor Manufacturing

Training seminar on the application of flavorings in drinks, confectionary and the dairy industry

01.02.2010

On February 25-28, 2010, a training seminar on the application of flavorings in drinks, confectionary and the dairy industry took place on the premises of Chemical & Food Aromatic Plant in St. Petersburg.

Within the framework of the seminar, recent developments and the range of manufactured products for the food industry were covered, as well as anti-crisis offers, classical recipes and new developments for the production of soft drinks and the peculiarities of flavorings selection for products based on vegetable fats. Presentations were delivered by Plant specialists – Acting Head of the Flavorings Application Laboratory E.G. Ivanova, Head of the Department for Flavorings Promotion in Drinks and the Dairy Industry M.N. Kuznetsova, and Deputy Head of the Department for Flavorings Promotion in Drinks and the Dairy Industry E.N. Karnaruk.

The seminar was held specifically for the Plant's dealers. It was attended by representatives of dealer companies from different regions of Russia and CIS countries.


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